Turks and Caicos, Caribbean (Episode #36)

30 islands inhabited by only 14000 people with some of the highest disposable per capita income in the world. Home of the worldís only commercial conch farm, these islands are a wonderful first visit for Taste of Life.

From The Terrace Restaurant

click here for the recipe "Roulade of Conch on a Tomato and Mango Salsa with Ocean Escargot and a Citrus Butter Sauce"