| The Château Montebello, Quebec (Episode #37) Le Château Montebello is an exceptional resort famed for its rugged luxury. Here, in a stunning Red Cedar log château, you'll experience a certain rustic elegance enhanced by a warm and luxurious welcome. Beautiful surroundings and year-round activities, including golf, hiking, horseback riding, and skiing ensure you an outdoor experience marked by fun and serenity. Executive Chef Marcel Mundel and Food Director Alvaro Martinez created a gourmet wine and food weekend for the true connoisseur. Guest Chefs Michael Olson and Anna Tomcik from On The Twenty in Jordan, Ontario join Marcel's team to develop menus and wine pairings for a magnificent tribute to Quebec and Ontario regional fresh cuisine. The Wine producers of British Columbia and Ontario were there for the weekend showcasing their state of the winemaking art and we join vertical tastings, seminars and rare vintage discussions with the best of the wine experts from these rapidly emerging world class wine producing areas. From The Twenty Restaurant
From Chateau Montebello
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