| Halifax, Nova Scotia (Episode #90) Taste of Life travels to Canada's rugged and picturesque East Coast to discover the wonderful culinary options available there. Our featured restaurant is Bacchus, located in Casino Nova Scotia. Bacchus' is a fine dining experience with an unusual approach; they offer their wine list at retail prices. Our specialty dish from the kitchens of Bacchus is an exquisite Chocolate Macadamia Nut Cake with Lemon Ice Cream made from scratch and seasonal berries. And finally, we'll wrap up the trip with a stop at one of Halifax's most famous attractions: the Alexander Keith's Brewery.
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