Omni Parker House (Episode #104)
Our epicurean adventure takes us the
heart of Boston, Massachusetts, as Taste of Life profiles the
famously elegant Omni Parker Hotel. Located on the Freedom Trail
in Boston's downtown financial district, this legendary hotel
has hosted world luminaries since eighteen fifty-five. With a
recent seventy million-dollar restoration, this luxurious hotel
is the perfect blend of historic charm and modern day conveniences.
In this episode, Taste of Life tours the historic Omni Parker
House with Parker House General Manager David Ritchie. We watch
as Executive Chef Jerry Tice prepares his delectable Boston Scrod.
Then, Taste of Life stops by The Last Hurrah to talk with Food
and Beverage Manager Frank Weber, who tells us why they only make
the very best cream pie in Boston!
click
here for the recipe "Boston Cream Pie Martini"
click
here for the recipe "Boston Cream Pie"
click
here for the recipe "Parker House Scrod"
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